Inevitably taurean, I have once again reunited the worlds of dessert and flowers – the dreamiest of dimensions, an escapist’s paradise. Certainly a more pleasant alternative to life as I know it these days, which seem to be an endless loop of dread and disappointment (when will it end? Do we just live in strange […]
Tag: spring
flowers make everything look better // vanilla kiwi tarts
So as you can tell from the very innovative title, today’s post is going to be all about waxing lyrical about the beauty of edible flowers and how they elevate a rather plain appearance to something that looks a thousand times more gorgeous.
the little details // strawberry cheese caramelised almond tart
I never knew that exploring the fruit section of a supermarket could be such fun until I came to Tokyo, and so full of surprises too. Sometimes you’ll find row upon row of apples sectioned by variety, which amounts to no less than five, and sometimes you’ll find these – baby strawberries of a vibrant […]